Description
This Anti-Inflammatory Pineapple Smoothie is a refreshing and nutritious treat packed with tropical flavors and powerful anti-inflammatory ingredients to support your overall wellbeing.
Ingredients
– 1 cup fresh pineapple, cubed
– 1 banana, frozen
– 1/2 cup plain Greek yogurt
– 1 tbsp fresh ginger, peeled and grated
– 1 tsp ground turmeric
– 1/2 cup unsweetened almond milk
– 1 tbsp honey (optional)
– 1/4 cup ice cubes
Instructions
1. Add all the ingredients to a high-speed blender.
2. Blend on high speed until the mixture is smooth and creamy, about 1 minute.
3. Pour the smoothie into a glass and garnish with a pineapple wedge and a few mint leaves (optional).
4. Serve immediately and enjoy!
Notes
For a thicker consistency, use more ice cubes. For a creamier texture, use full-fat Greek yogurt. You can also customize the sweetness by adjusting the honey to taste.
- Prep Time: 5
- Category: Salads and Bowls
- Method: Blending
- Cuisine: Tropical