Description
Indulge in these mouthwatering BBQ Chicken Coleslaw Wraps, a quick and easy meal that’s perfect for busy weeknights. Tender shredded chicken is tossed in a tangy BBQ sauce and wrapped up with creamy coleslaw in a soft tortilla shell.
Ingredients
– 2 cups shredded cooked chicken
– 1/2 cup BBQ sauce
– 2 cups coleslaw mix
– 4 large tortillas
– 1 tablespoon mayonnaise
– 1 teaspoon apple cider vinegar
– Salt and pepper to taste
Instructions
1. – In a bowl, mix the shredded chicken with the BBQ sauce until well coated.
2. – In a separate bowl, combine the coleslaw mix, mayonnaise, and apple cider vinegar. Season with salt and pepper.
3. – Lay the tortillas on a flat surface. Divide the BBQ chicken and coleslaw evenly among the tortillas.
4. – Fold the tortillas around the fillings, tucking in the sides, to create the wraps.
5. – Serve immediately and enjoy!
Notes
– For a heartier meal, add a side of roasted sweet potato fries or a fresh salad.
– Customize the coleslaw by using a pre-made slaw mix or shredding your own cabbage and carrots.
– Experiment with different BBQ sauce flavors to find your favorite.
- Prep Time: 10
- Category: Main Course
- Method: No-Cook
- Cuisine: American