Description
Indulge in these rich, fudgy Christmas Brownies that are ready in just 30 minutes! Perfect for holiday parties and gatherings, these decadent treats are sure to impress.
Ingredients
– 1 cup unsalted butter, melted
– 2 cups granulated sugar
– 4 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup all-purpose flour
– 1/3 cup cocoa powder
– 1/4 teaspoon salt
– 1 cup semi-sweet chocolate chips
Instructions
1. 1. Preheat the oven to 350°F. Grease an 8×8-inch baking pan.
2. 2. In a large bowl, whisk together the melted butter and sugar until well combined.
3. 3. Beat in the eggs one at a time, then stir in the vanilla.
4. 4. In a separate bowl, whisk together the flour, cocoa powder, and salt.
5. 5. Gradually stir the dry ingredients into the wet ingredients until just combined. Fold in the chocolate chips.
6. 6. Spread the batter evenly into the prepared baking pan.
7. 7. Bake for 25-30 minutes, until a toothpick inserted in the center comes out clean.
8. 8. Allow the brownies to cool completely before cutting into squares.
Notes
For a festive touch, top the cooled brownies with a dusting of powdered sugar or crushed candy canes.
- Prep Time: 10
- Cook Time: 25
- Category: Dessert
- Method: Baking
- Cuisine: American