Description
Satisfy your savory cravings with these irresistible Cottage Cheese Cheese Sticks. Packed with protein and ready in just 5 minutes, these crispy, golden-brown bites are the perfect snack or appetizer.
Ingredients
– 1 cup cottage cheese
– 1 cup shredded cheddar cheese
– 1/2 cup breadcrumbs
– 1 teaspoon garlic powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. – Preheat your oven to 400°F (200°C).
2. – In a medium bowl, combine the cottage cheese, shredded cheddar cheese, breadcrumbs, garlic powder, salt, and black pepper. Mix well until the ingredients are fully incorporated.
3. – Using your hands, form the mixture into small, stick-shaped pieces, about 3-4 inches long.
4. – Arrange the cheese sticks on a baking sheet lined with parchment paper.
5. – Bake for 12-15 minutes, or until the cheese sticks are golden-brown and crispy.
6. – Remove from the oven and let cool for a few minutes before serving.
Notes
For extra flavor, try adding a pinch of dried herbs or spices to the cheese mixture. These cheese sticks can be stored in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 5
- Cook Time: 15
- Category: Appetizer
- Method: Baking
- Cuisine: American