Description
Indulge in the sweet and savory flavors of our quick and easy Fig Jam Pizza, featuring a crisp crust, melted cheese, and caramelized figs.
Ingredients
– 1 pre-made pizza dough
– 1/2 cup fig jam
– 1 cup shredded mozzarella cheese
– 6-8 fresh figs, sliced
– 1 tablespoon olive oil
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. – Preheat your oven to 450°F (230°C).
2. – Roll out the pizza dough on a lightly floured surface to your desired shape and thickness.
3. – Spread the fig jam evenly over the dough, leaving a small border around the edges.
4. – Sprinkle the shredded mozzarella cheese over the fig jam.
5. – Arrange the sliced fresh figs on top of the cheese.
6. – Drizzle the olive oil over the pizza and season with salt and black pepper.
7. – Bake the pizza for 12-15 minutes, or until the crust is golden-brown and the cheese is melted and bubbly.
8. – Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Notes
Feel free to experiment with different types of cheese or additional toppings like arugula or prosciutto. For a sweeter pizza, you can drizzle a bit of honey over the top before serving.
- Prep Time: 10
- Cook Time: 15
- Category: Main Course
- Method: Baking
- Cuisine: American