Description

Indulge in this irresistible Fruit Salsa with Cinnamon Sugar Tortilla Chips – a sweet and savory appetizer or snack that’s bursting with fresh flavors and textures.

Ingredients

– 2 cups diced mixed fruits (mango, pineapple, strawberries)

– 2 tablespoons freshly squeezed lime juice

– 1 teaspoon ground cinnamon

– 2 tablespoons granulated sugar

– 1 bag (8 oz) tortilla chips

Cook Mode Prevent your screen from going dark

Instructions

1. In a medium bowl, combine the diced fruits, lime juice, cinnamon, and sugar. Gently toss to coat.

2. In a separate bowl, toss the tortilla chips with the remaining cinnamon and sugar until evenly coated.

3. Serve the fruit salsa immediately with the cinnamon sugar tortilla chips for dipping.

Notes

For a sweeter salsa, add an extra tablespoon of sugar. You can also experiment with other diced fruits like apples, peaches, or kiwi. The cinnamon sugar chips pair perfectly, but you can also serve the salsa with plain tortilla chips.

Prep Time: 5
Category: Dips & Spreads
Method: No-Cook
Cuisine: American