Description
Indulge in the irresistible flavors of Meat Lovers Pizza with this quick and delicious Tortellini dish! Packed with savory pepperoni, Italian sausage, and ground beef, all cooked in a rich tomato sauce and topped with melted mozzarella cheese, this Meat Lovers Pizza Tortellini is a family-friendly weeknight dinner that’s sure to satisfy.
Ingredients
– 1 package cheese tortellini
– 1/2 cup diced pepperoni
– 1/2 pound Italian sausage, casings removed
– 1/2 pound ground beef
– 1 jar (24 oz) marinara sauce
– 1 cup shredded mozzarella cheese
Instructions
1. – Bring a large pot of salted water to a boil. Cook the tortellini according to package instructions until al dente. Drain and set aside.
2. – In a large skillet over medium-high heat, cook the pepperoni, Italian sausage, and ground beef until browned and crumbled, about 5-7 minutes. Drain any excess fat.
3. – Add the marinara sauce to the skillet with the cooked meats. Stir to combine.
4. – Add the cooked tortellini to the sauce and gently toss to coat.
5. – Sprinkle the shredded mozzarella cheese over the top.
6. – Broil for 2-3 minutes, or until the cheese is melted and bubbly.
7. – Serve hot and enjoy!
Notes
This dish can be easily customized by adding your favorite pizza toppings, such as mushrooms, onions, or bell peppers. For a healthier twist, you can use whole-wheat or spinach tortellini. Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10
- Cook Time: 20
- Category: Main Course
- Method: Stovetop, Broil
- Cuisine: Italian, American