Description
This easy Mexican Bowl Recipe is a quick, healthy, and flavor-packed meal that’s perfect for busy weeknights. Loaded with fresh veggies, protein-rich ingredients, and zesty seasonings, it’s a satisfying and delicious dish the whole family will love.
Ingredients
– 1 cup cooked brown rice
– 1 (15 oz) can black beans, drained and rinsed
– 1 lb grilled or baked chicken, shredded or diced
– 1 avocado, diced
– 1 cup cherry tomatoes, halved
– 1/2 red onion, thinly sliced
– 1/4 cup chopped fresh cilantro
– 2 tbsp lime juice
– 1 tsp chili powder
– 1/2 tsp cumin
– Salt and pepper to taste
Instructions
1. – In a large bowl, combine the cooked rice, black beans, grilled chicken, avocado, tomatoes, and red onion.
2. – Sprinkle with the chopped cilantro, lime juice, chili powder, cumin, salt, and pepper. Toss gently to combine.
3. – Serve immediately and enjoy!
Notes
This recipe is easily customizable – feel free to add other veggies like corn, bell peppers, or jalapenos. You can also use ground turkey or beef instead of chicken. For a vegetarian option, skip the chicken and add extra beans or tofu.
- Prep Time: 10
- Cook Time: 10
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican