Description
Enjoy a festive, non-alcoholic twist on classic Christmas sangria. This easy, 20-minute recipe is packed with holiday flavors and perfect for gatherings.
Ingredients
– 2 cups apple juice
– 1 cup cranberry juice
– 1 cup orange juice
– 1 cup pineapple juice
– 2 oranges, sliced
– 1 lemon, sliced
– 1 lime, sliced
– 1 cup fresh cranberries
– 4 cinnamon sticks
– 1 tablespoon honey (optional)
Instructions
1. In a large pitcher, combine the apple juice, cranberry juice, orange juice, and pineapple juice.
2. Add the sliced oranges, lemons, and limes.
3. Toss in the fresh cranberries and cinnamon sticks.
4. If desired, stir in 1 tablespoon of honey to sweeten the sangria.
5. Refrigerate for at least 2 hours, or up to 24 hours, to allow the flavors to meld.
6. Serve the Non-Alcoholic Christmas Sangria chilled, garnished with extra fruit slices and cinnamon sticks.
Notes
For a festive garnish, try adding a few fresh rosemary sprigs. You can also adjust the sweetness by adding more or less honey to taste.
- Prep Time: 15
- Category: Cakes & No-Bake Sweets
- Method: Chilling
- Cuisine: American