Description
Indulge in the delectable combination of crunchy sesame seeds and sweet honey with this irresistible Greek Sesame Candy and Honey recipe. These bite-sized treats are perfect for snacking, gifting, or satisfying your sweet tooth.
Ingredients
– 2 cups sesame seeds
– 1 cup honey
– 1 cup granulated sugar
Instructions
1. In a large saucepan, combine the sesame seeds, honey, and sugar.
2. Cook over medium heat, stirring constantly, until the mixture thickens and becomes golden brown, about 10-15 minutes.
3. Carefully pour the hot mixture onto a parchment-lined baking sheet and spread it out into an even layer.
4. Allow to cool completely, then break the candy into bite-sized pieces.
5. Store the Greek Sesame Candy and Honey in an airtight container at room temperature for up to 2 weeks.
Notes
For a chunkier texture, you can leave some larger pieces of sesame seeds in the candy. Experiment with different types of honey for unique flavor variations.
- Prep Time: 15
- Cook Time: 15
- Category: Cookies & Bars
- Method: Stovetop
- Cuisine: Greek