Description

Indulge in the creamy, protein-packed goodness of Peanut Butter Chia Overnight Oats – a delightful make-ahead breakfast that’s ready in minutes. Packed with healthy chia seeds and a rich peanut butter flavor, this nourishing dish will fuel your day with sustained energy.

Ingredients

– 1 cup rolled oats

– 2 tablespoons chia seeds

– 2 tablespoons peanut butter

– 1 cup milk (dairy or non-dairy)

– 1 tablespoon honey

– 1/4 teaspoon vanilla extract

– 1/4 teaspoon cinnamon

– Pinch of salt

– 1/2 cup fresh berries (such as raspberries, blueberries, or sliced strawberries)

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Instructions

1. In a medium bowl, combine the rolled oats, chia seeds, peanut butter, milk, honey, vanilla extract, cinnamon, and a pinch of salt. Stir well until all the ingredients are evenly distributed.

2. Cover the bowl and refrigerate for at least 4 hours, or overnight.

3. When ready to serve, give the overnight oats a stir and top with fresh berries.

Notes

– Feel free to adjust the amount of peanut butter, honey, or milk to suit your taste preferences.

– For a thicker consistency, use less milk. For a thinner texture, add more milk.

– Experiment with different toppings like chopped nuts, shredded coconut, or a drizzle of nut butter.

Prep Time: 15
Category: Salads and Bowls
Method: No-Cook
Cuisine: American